Keto donut holes are a delicious low-carb and sugar-free alternative to traditional donut holes. They’re made with keto-friendly ingredients and are perfect for satisfying your sweet tooth without spiking your blood sugar. Here’s a simple recipe to make keto donut holes:Ingredients:
For the Donut Holes:
- 1 1/2 cups almond flour
- 1/4 cup coconut flour
- 1/4 cup granulated erythritol (or your preferred keto-friendly sweetener)
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 2 large eggs
- 1/4 cup unsalted butter, melted
- 1/4 cup unsweetened almond milk (or any low-carb milk)
- 1 teaspoon vanilla extract
For the Cinnamon “Sugar” Coating:
- 2 tablespoons granulated erythritol
- 1/2 teaspoon ground cinnamon
Instructions:
1. Preheat the Oven:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
2. Make the Donut Hole Dough:
- In a mixing bowl, whisk together the almond flour, coconut flour, granulated erythritol, baking powder, and salt.
- In another bowl, whisk the eggs, melted butter, almond milk, and vanilla extract until well combined.
- Pour the wet ingredients into the dry ingredients and stir until you have a smooth, thick dough.
3. Form the Donut Holes:
- Take about 1 tablespoon of dough at a time and roll it into a small ball to form the donut holes. You should be able to make about 16-18 donut holes from the dough. Place them on the prepared baking sheet.
4. Bake:
- Bake the donut holes in the preheated oven for 12-15 minutes or until they are lightly golden and springy to the touch.
5. Prepare the Cinnamon “Sugar” Coating:
- While the donut holes are baking, mix the granulated erythritol and ground cinnamon in a shallow bowl to create the coating.
6. Coat the Donut Holes:
- Once the donut holes are done baking, remove them from the oven and let them cool slightly.
- While they are still warm, roll each donut hole in the cinnamon “sugar” coating to coat them evenly.
7. Serve:
- Serve your keto donut holes warm as a delicious low-carb treat.
These keto donut holes are a satisfying and tasty way to enjoy a classic treat while staying within your keto diet. They’re perfect for breakfast or as a snack with your favorite keto-friendly coffee or tea. Enjoy!
