Chicken with mushrooms and zucchini is a delightful and healthy dish that combines tender chicken breast, earthy mushrooms, and fresh zucchini in a flavorful sauce. Here’s a simple recipe for making this dish:
Ingredients:
- 2 boneless, skinless chicken breasts
- Salt and black pepper to taste
- 2 tablespoons olive oil
- 8 ounces mushrooms, sliced
- 2 medium zucchinis, sliced into rounds
- 2 cloves garlic, minced
- 1 teaspoon dried thyme (or fresh thyme if available)
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- Fresh parsley or basil for garnish (optional)
Instructions:
- Season the chicken breasts with salt and black pepper on both sides.
- In a large skillet, heat the olive oil over medium-high heat. Add the chicken breasts and cook for 4-5 minutes on each side or until they are golden brown and cooked through. The cooking time may vary depending on the thickness of the chicken. Once cooked, remove the chicken from the skillet and set it aside.
- In the same skillet, add the sliced mushrooms and zucchini. Sauté for about 4-5 minutes, or until they start to soften and brown slightly.
- Add the minced garlic and dried thyme to the skillet. Sauté for an additional minute until fragrant.
- Pour in the chicken broth and heavy cream. Stir to combine, scraping up any browned bits from the bottom of the skillet.
- Return the cooked chicken breasts to the skillet. Simmer for 5-7 minutes, allowing the chicken to absorb some of the flavors from the sauce.
- Sprinkle grated Parmesan cheese over the chicken and vegetables. Continue to simmer for another 2-3 minutes, or until the sauce thickens slightly.
- Taste the sauce and adjust the seasoning with salt and pepper as needed.
- Garnish the dish with fresh parsley or basil before serving, if desired.
- Serve your chicken with mushrooms and zucchini hot, with the creamy sauce spooned over the chicken and vegetables.
This chicken dish is both delicious and visually appealing, making it a great choice for a weeknight dinner or a special occasion. Feel free to customize it with your favorite herbs or additional vegetables if you like. Enjoy!