Vegetable beef soup is a hearty and comforting dish that combines tender beef, a variety of vegetables, and flavorful broth. Here’s a basic recipe to make a delicious homemade vegetable beef soup:
Ingredients:
- 1 pound beef stew meat, cut into bite-sized pieces
- 2 tablespoons vegetable oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups beef broth
- 1 can (14.5 ounces) diced tomatoes
- 1 cup sliced carrots
- 1 cup diced celery
- 1 cup diced potatoes
- 1 cup frozen corn kernels
- 1 cup frozen green beans
- 1 cup frozen peas
- 1 teaspoon dried thyme
- 1 bay leaf
- Salt and black pepper to taste
- Chopped fresh parsley for garnish (optional)
Instructions:
1. Brown the Beef:
- In a large soup pot or Dutch oven, heat the vegetable oil over medium-high heat.
- Add the beef stew meat and cook until it’s browned on all sides. Remove the beef from the pot and set it aside.
2. Sauté the Aromatics:
- In the same pot, add the chopped onion and minced garlic. Sauté for 2-3 minutes until the onions become translucent.
3. Add the Beef and Broth:
- Return the browned beef to the pot with the sautéed onions and garlic.
- Pour in the beef broth and diced tomatoes with their juices. Stir to combine.
4. Simmer:
- Add the sliced carrots, diced celery, diced potatoes, dried thyme, and bay leaf to the pot.
- Season with salt and black pepper to taste.
- Bring the soup to a boil, then reduce the heat to low, cover, and simmer for about 30 minutes or until the beef and vegetables are tender.
5. Add the Frozen Vegetables:
- Stir in the frozen corn kernels, green beans, and peas.
- Continue to simmer for an additional 10-15 minutes until the frozen vegetables are heated through.
6. Adjust Seasoning:
- Taste the soup and adjust the salt and pepper if needed.
- You can also remove the bay leaf at this point.
7. Serve:
- Ladle the vegetable beef soup into bowls.
- Garnish with chopped fresh parsley if desired.
Enjoy your homemade vegetable beef soup with crusty bread or crackers for a comforting and satisfying meal. It’s perfect for chilly days or whenever you’re in need of some wholesome comfort food.