Crock Pot Potato Broccoli Cheddar Soup is a creamy and comforting soup that’s perfect for a hearty meal. Here’s a recipe to make it in your slow cooker:
Ingredients:
- 4 cups diced potatoes (about 4 medium-sized potatoes)
- 2 cups chopped broccoli florets
- 1 cup diced onion
- 2 cloves garlic, minced
- 4 cups chicken or vegetable broth
- 2 cups shredded cheddar cheese
- 1 cup heavy cream
- 2 tablespoons all-purpose flour
- 2 tablespoons butter
- Salt and pepper to taste
- Optional toppings: additional shredded cheddar cheese, crumbled bacon, chopped green onions
Instructions:
1. Prepare the Vegetables:
- Dice the potatoes, chop the broccoli florets, and dice the onion.
2. Sauté the Onions:
- In a skillet, melt the butter over medium heat.
- Add the diced onion and minced garlic, and sauté for 2-3 minutes until the onions become translucent and fragrant.
3. Make a Roux:
- Sprinkle the flour over the sautéed onions and garlic.
- Stir continuously for 1-2 minutes to cook off the raw taste of the flour and form a roux.
4. Transfer to Slow Cooker:
- Transfer the sautéed onions and roux mixture to your slow cooker.
5. Add Potatoes and Broccoli:
- Add the diced potatoes and chopped broccoli florets to the slow cooker.
6. Pour in Broth:
- Pour the chicken or vegetable broth over the vegetables.
7. Season and Cook:
- Season the mixture with salt and pepper to taste.
- Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, or until the potatoes are tender.
8. Blend the Soup:
- Use an immersion blender to partially blend the soup to your desired consistency. You can also transfer a portion of the soup to a blender and blend until smooth, then return it to the slow cooker.
9. Add Cheese and Cream:
- Stir in the shredded cheddar cheese and heavy cream. Continue to cook on low for an additional 30 minutes to allow the cheese to melt and the soup to thicken.
10. Serve:
- Ladle the Crock Pot Potato Broccoli Cheddar Soup into bowls.
- If desired, top with additional shredded cheddar cheese, crumbled bacon, and chopped green onions.
Enjoy your creamy and flavorful Potato Broccoli Cheddar Soup made in the slow cooker. It’s a comforting meal that’s perfect for colder days.